Vanillin: Antibiotic Properties and Its Effect on Health

In this article, we explore the enormous potential of vanillin, one of the main compounds of vanilla, in the medical field. Its anticancer, neuroprotective and antibiotic properties position it as a substance of great interest. In addition, it addresses why synthetic vanillin cannot compare with the quality and benefits of natural vanilla. Special thanks to PhD Janet Colston for mentioning us in her valuable publication.

Link: https://urbanagnews.com/uncategorized/bioactives-what-are-they-why-are-they-important-and-how-will-they-impact-cea-and-ag-tech/

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Shopping Cart